
LA FAMIGLIA
Family Style/Buffet
Dry Rubbed American Wagyu Tri-Tip
Farmers Market Vegetable Fettuccine
Broccolini with Garlic and Chili
Orzo and Lentil Salad
Homemade Sourdough

Il Dolce
Flourless Chocolate Hazelnut Cake and Vanilla Gelato



Behind the Menu
Dave reached out with little hope I’d be able to help. His friends were flying into town and staying with him in Malibu 2 days later, but a work emergency meant he couldn’t be there to welcome them. He asked if I could step in and create something relaxed and comforting for five guests, something to make them feel at home after a long day of travel. I created a menu that felt like a warm embrace: simple, seasonal, and full of California sunshine.
Behind the Menu
Dave reached out with little hope I’d be able to help. His friends were flying into town and staying with him in Malibu 2 days later, but a work emergency meant he couldn’t be there to welcome them. He asked if I could step in and create something relaxed and comforting for five guests, something to make them feel at home after a long day of travel. I created a menu that felt like a warm embrace: simple, seasonal, and full of California sunshine.